Outfield’s New York Tour
It was late at night and snowing when Jim and I arrived in Rochester, New York, and the air was a balmy 28°F (or -2°C). Fortunately the pineapple themed Airbnb that we had rented was nice and warm! We had …
It was late at night and snowing when Jim and I arrived in Rochester, New York, and the air was a balmy 28°F (or -2°C). Fortunately the pineapple themed Airbnb that we had rented was nice and warm! We had …
November 2023 saw the start of a bold project, developing precision farming tools for top fruit growers that will cut on-farm fruit wastage and slash the use of chemical inputs. Precision Orchard Management for the Environment, or POME, is an …
Another year and another season has flown by. As 2023 draws to a close, it’s the perfect opportunity to look back on the year that’s just passed before we prepare for all of the exciting things ahead. It’s been a …
Vineyard growers around the world face an erratic and uncertain future. Climate change is shifting where, when, and how grape varieties can grow and the viticulture industry is having to adapt quickly. On top of that, rising labour costs, pressures …
Project Underway Bringing Outfield’s System to Vineyards Read More »
Well it’s nearly the end of 2022, and I want to take this opportunity to reflect on everything that we’ve been up to at Outfield over the course of a very busy year. From new features to new geographies, from …
At the start of November it was time once again for Outfield to come together for our twice annual team meetup. In a very rainy Cambridge, the team gathered together for a week of planning sessions, workshops and fun activities. …
Honeycrisp apples, Niagara Falls and deep-dish pizza – it must be America! Last month, my colleague Emil and I travelled to the United States for Outfield’s first visit to the country. US growers have been using the Outfield platform since …
Drone technology has come a long way since we started Outfield back in 2016. Back then, Outfield’s first drone was built on my dining room table from parts ordered from eBay. Today, the range, battery life, camera resolution, and obstacle …
The start of 2022 has been a busy time for Outfield across the company. The Operations Team in particular were busy with a trip to Cape Town in South Africa, and the whole team travelled out to work with fruit …
In December Outfield were invited to present at a webinar hosted by the UK government’s Connected Places Catapult. The topic of the webinar was Drone Technology and Artificial Intelligence: Utilisation for High value Crops – which is exactly what we …
Outfield’s first drone was hand built on my dining room table. It had a 10 minute flight time and carried a fixed 12 megapixel Canon point-and-shoot camera pointing directly downwards. We affectionately named it “Droney McDroneface”. The first time I …
It’s been a busy few months for us leading us to our official launch of the Outfield web app! This February, we began testing our new web app with early users. Their feedback was fantastic, and we are now excited …
In February Jim and Oli flew to Berlin to check out Fruit Logistica 2020. It’s Europe’s biggest fruit industry convention, and every sector imaginable of the fresh produce business is represented there. Jim and I arrived in Berlin close to …
Food waste – it’s a phrase that leaves a bad taste in the mouth. As food waste is a recurring problem in apple production, what can we do to reduce it? The problem of food waste in UK apple orchards …
In October Oli undertook a two week trip to South Africa to survey apple orchards during blossom, in support of Innovate UK project number 104610. Here’s how he got on. I began my surveying in Ceres and the Koue Bokkeveld, …
In October Oli undertook a two week trip to South Africa to survey apple orchards during blossom, in support of Innovate UK project number 104610. Here’s how he got on. From Cape Town International Airport it’s a 30 minute drive …